News

Vegetables

From the air to the table: “Air Protein”, innovation for the food of the future

Alejandra Álvarez and Silvana Zanlugo

UC Chile Innovation Against Neurodegenerative Diseases Crosses Borders

Matilde Gaete

Future UC Chile Engineer Travels to the United States for Space Mission Landing Training

Students from the Engineering and Sciences with Industry PhD program

UC Chile PhD Students Innovate in High Impact Sustainable Foods

Students

Enriching Diversity: One in Every Ten UC Chile Students Is an International Student or a Member of an Indigenous Community

Alejandro Aravena

Architect Alejandro Aravena’s Design Chosen for New Museum in Qatar

Hospitalized patient

Research Conducted by Chilean Physicians Has an Impact on Intensive Care Medicine Worldwide

Observatory

First Instrument to Unlock the Secrets of Fog

Chinese student presenting

Students from China and Latin America Develop Projects to Tackle Poverty

The Purkinje network

Innovative Heart ‘Digital Twin’ Could Transform Cardiac Disease Treatment

AyudantIA

AyudantIA: UC Chile’s Innovative Project Bringing AI into the Classroom

Minister Huai Jinpeng and Juan Carlos de la Llera

Chinese Minister of Education Visits UC to Deepen Academic Cooperation

UC Media